A stabilized extract from plants of the Allium L. family supports the body’s natural defense mechanisms against viruses, bacteria, and protozoa. It supports the animal’s physiological functions and helps restore balance to the digestive system, thereby improving herd health. The product’s ingredients improve appetite and feed intake, which contributes to higher daily weight gains and, consequently, improved overall production performance. They also have a positive effect on egg production in laying hens.
feed ingredients: propylene glycol, glycerin
feed additives: blend of flavoring agents, acetic acid, citric acid, orthophosphoric acid, lactic acid, L-malic acid, formic acid, polyoxyethylated glycerol ricinoleate
Chicks, to stabilize the intestinal microflora: 500–1,000 ml per 1,000 liters of water for 3–5 days.
Laying hens, broiler chickens and turkeys, and waterfowl: 500–1,000 ml per 1,000 L of water in continuous feed. To quickly stabilize the intestinal microflora and boost immunity: 1,000–2,500 ml per 1,000 L of water for 3–5 days.
Weaned piglets: 1,500–2,000 ml per 1,000 liters of water for 5–7 days.
Sows one week before weaning: 1,000–2,000 ml per 1,000 liters of water in a continuous feed system.
Pigs during fattening: 1,000–2,000 ml per 1,000 liters of water for 5–7 days.
250 ml (bottle), 5 L (canister)
We provide effective support to breeders and vets by supplying products containing carefully selected ingredients of natural origin.
Opening hours:
Monday – Friday: 10.00–20.00
